10/21/08

     
     
     

 

See our Bulk Take-Out Menu at the Bottom of this Page!

Soups and Salads


Vegetable Beef Soup Cup 2.49      Bowl  3.49                                        
Chicken Creole Soup Cup 2.49      Bowl  3.49                                                                     
Soup and Salad Combo 4.79
Side salad with Vegetable Beef Soup or Chicken Creole Soup
Grilled or Fried Chicken Tenders Salad 6.49
Grilled or fried chicken tenders served over fresh greens, tomatoes, carrots, and onions served in a taco shell
Chef Salad 6.99 Mini 4.99
Mixed greens, ham, chicken, egg, Monterey jack and cheddar cheese, carrots, onions and tomatoes
Chicken Salad with Fresh Fruit
7.49
Homemade chicken salad served with assorted fresh seasonal fruit and cheese toast
Salad Dressings: Blue Cheese, Ranch, Lite Done Right Ranch, Honey Mustard, 1000 Island

Low Calorie Plate  7.49   Choice of grilled chicken tenders or beef patty served with seasonal fruit and cottage cheese

 

Classic Diner Burger  

A full 1/2 lb. of beef prepared fresh each day!

Served with one side item

5.99

Add Cheese, Grilled Onions or Sauteed Mushrooms  .30  each 

Add thick-sliced bacon  .69

 

 

Sandwiches

Served with one side item

 

 

Chicken Salad Sandwich   6.49

Our made-from-scratch Chicken Salad served on wheat bread
Philly Cheese Steak   6.49

Grilled Steak topped with onions & peppers, then smothered with melted Swiss Cheese.  Served on our fresh-baked sub roll.

Chicken & Cheese  6.49

Our famous chicken tenders (grilled or fried) with lettuce, tomato & American Cheese topped with Honey Mustard Sauce.  Served on a hamburger bun.

Po Boy  6.49

Choice of Shrimp or Catfish topped with lettuce, tomato and tartar sauce.  Served on our fresh-baked sub roll.

Open Face Roast Beef  6.95

Roast beef served on our fresh-baked sub roll with gravy.

Blue Plate Specials

 

with 2 side items 6.49    with 3 side items 7.49

 

   
Country Fried Steak Chicken Pot Pie
Hamburger Steak Grilled Pork Chop 
Fried Pork Chop Grilled Chicken Tenders
Fried Chicken Tenders Meatloaf
Spaghetti
Five (5) Vegetable Sampler    5.99

Four (4) Vegetable Plate  4.99

with 2 side items  7.49     with 3 side items 8.49

Fried Chicken

Fried Shrimp
Half Rotisserie Chicken Chicken & Dressing

                                               with 2 side items  7.99     with 3 side items 8.99

                                                        

                              

                      Fried Catfish Pot Roast

           

 

 

 

 

Side Items   1.29 each

 

 

Turnip Greens Pinto Beans Mashed Potatoes
Fried Okra Macaroni & Cheese Steamed Cabbage
Green Beans Baby Limas Cream Style Corn
Purple Hull Peas French Fries Rice & Gravy
Tossed Salad Pecan Pie Banana Pudding
Cornbread Dressing Coleslaw Fruit Cobbler of the day
Vegetable Beef Soup (add .99) Onion Rings Chicken Creole Soup (add .99)

 

 

Evening Specials 

Add shrimp to your steak for only 2.99

 

Rib-eye Steak  14.99

10 oz. Rib-eye cooked to your preference and served with two side items of your choice.

For the Kid's

For children 12 and under, please.

 

Each child’s plate is served with a cookie, one (1) choice of side item and a drink.—3.49 each
Hamburger
(add $0.30 for cheese)
Fried Catfish
    
Chicken Tenders
(Grilled or Fried)
Corn Dog
Popcorn Chicken
    
Fried Shrimp   

 

Grilled Cheese Sandwich

 

Spaghetti

 

Vegetable Plate (Choose any 3 side items)

 

 

Desserts

 

 

Ice Cream Sundaes   (Chocolate, Caramel or Strawberry)   2.69


Ice Cream Scoops
  (Chocolate, Caramel or Strawberry)

1 Scoop      .79          3 Scoops     1.79
 

Homemade Shakes  (Vanilla, Chocolate, Caramel or Strawberry)   2.49

 

Root Beer Float  2.49

 

Ask About Our Sugar Free Dessert Selections!    2.99

 

 

Feeding a Group on a Fixed Budget?

Bulk Take-Out from the the Diner is perfect for office parties, church socials, family reunions and other events where you need to feed a group of people on a fixed budget.

Call us today to plan your next event. Your group will thank you for it!

 

Pan of Vegetables* One pan 15-18 servings 17.49
Qt. of Vegetables* One quart 5-6 servings 6.99
Pint of Vegetables* One pint 3 servings 3.99
Qt of Soup or Gumbo One quart   8.49
Pint of Salad Dressing One pint   3.99
Rolls or Cornbread One dozen 9 servings  3.49(cooked or uncooked) 
Tea One gallon 8-10 servings  3.49(sweet or unsweet) 
Chicken Tenders One pound  3 servings  7.99(Grilled or Fried) 
Catfish Filets One pound 3 servings 9.49
Rotisserie Chicken Whole  2-4 servings    5.99
Chicken Breasts Four Breasts   9.99 (Fried or Baked)
Slow Cooked Pot Roast One pound   10.49
Chicken Salad One pound 3 servings     7.99
Pecan Pie Whole  12 servings   9.99
Gravy  One pint  15-18 servings   2.99(Brown, White or Giblet)
Cranberry Sauce One Pint     2.99

        
*See side items listed above.
Pricing listed above is for bulk take-out only.
We recommend that all bulk take-out orders be placed at least 24 hours in advance.

Thank you.

     
   

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This site was last updated 10/21/08